Food Preparation

For tickets, participation inquiries, or charity information please contact:

David Charchalis
Culinary@EpilepsySCO.org
(905) 450-1900 EXT. 203

For sponsorship information, please contact:
 
Lorraine Quartaro
Media & Public Relations
lquartaro@solutionswithimpact.com
(416) 433 - 7273

CulinaryShowdown_ESCO_Logo[2].jpg

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